Organic Rock Salt is the healthier, natural variant to the fine table salt and this salt is unprocessed and is also devoid of chemicals and additives. It is available as coarse crystals as it is in its natural form and offers a host of health benefits. This salt is an assurance of quality and high grade packaging and offers a variety of essential minerals that are vital for smooth functioning and metabolic regulation. Minerals like iron, magnesium, copper and calcium, commonly found in rock salt are indispensable to many organs of the body and also fortify the immune system.
Organic Rock Salt is raw unprocessed salt that is rich with a variety of essential minerals. Has high Concentration of minerals - Iron, Iron, Calcium, Magnesium, Phosphorus, Potassium, Zinc, Mangenese and Selenium. Original unprocessed salt consist of 84 naturally found trace elements absolutely necessary for the body.
Natural crystal salt consists not only of two, but of all natural elements. These are identical to the elements of which our bodies are built and those originally found existing in the primal ocean from where all the life forms originated.
Organic Rock Salt is superior for your health than normal table salt because of its complex mineral profile. These are directly absorbed by the dishes and in turn are made available to human body.
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Organic Bengal gram is harvested from organic farms situated in Southern India without using any fertilizers or pesticides. These brown coloured beans are commonly known as chana, chickpeas and garbanzo beans. It’s a member of large group called “pulses” which are rich in proteins, dietary fibre and low in cholesterol and saturated fat. The beans can be soaked in water and cooked along with vegetables in preparation of a variety of curries that complement well with rice, roti, chapattis, puri, kulcha as well as bread. It can be sprouted after soaking in water for 24 hours and added to salads to enrich it with proteins. Bengal gram beans are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese.View full product details
Organic Arhar dal hails from dry tracts on Southern India which is known as “Pulse basket”. The organic farm grown pods are de-shelled and de-husked after natural sun drying. Being a member of the group of Legumes, is a rich source of vegetable proteins. Carbohydrates, vitamin B form major nutrients. Organic Arhar dal is rich in dietary fiber, low in cholesterol and saturated fats. Including Arhar dal in your diet may lower the risk of cardiovascular diseases. Organic Arhar dal is rich in potassium, and this would lower your blood pressure. Being rich in iron, daily intake would reduce your chances of anaemia. Delicious mouth-watering dish made of organic Arhar dal with or without vegetables is for popular for its high nutrient content and can be eaten with roti, rice and bread and makes an integral part Indian diet.View full product details
Organic Wheat Suji is a type of semolina that is used in Indian cooking to make a delicious sweet porridge. Semolina is made up of purified, coarse wheat middlings from durum wheat that's used in the making of foods such as pasta and couscous. Organic Wheat Suji can also be used to prepare upma and dosa. It has a lower glycemic index that most types of rice and also delivers in texture and taste. Organic Wheat Suji complements vegan and vegetarian lifestyles as a Certified USDA Organic, non-GMO and vegan product.View full product details
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