Organic White Pepper Powder

Weight

The subtle, less biting, less pungent flavor of white pepper powder can be used a bit more freely than unprocessed black pepper. Organic White Pepper Powder has been used by human for over 4,000 years. We consume it as a common spice for different cuisines like salads, cottage cheese, eggs, steak, and more. Can be an ingredient of cream sauces, mashed potatoes apart from Thai and Chinese Cuisine. Good source of minerals, fibre and Vitamin C. Regular intake helps you manage your body cholesterol levels, fight heart disease, inflammation and maintains good bone condition.

 


  • Pepper is popular as magical spice and “king of spices”. Organic White pepper is obtained by processing the matured Piper nigrum berries. With less pungency than the black version, this spice lends great flavor to white sauces, cream soups and fish dishes. This is the prominent spice used in Indian cuisines since time immemorial as well as traditional medicine. Often equated with money, pepper has been used for taxes, rent, dowries and ransom.

    Colour of the pepper is decided strictly by the stage at which they're harvested and whether or not they are de-husked. Black pepper is harvested while the berries are still green-- before ripening. Sun drying turns them dark brown and wrinkly. White pepper is obtained when the berries are picked after complete ripening on the plant. The berries are soaked in clean flowing water for about 10 days followed by removal of the outer pericarp (dehusking) and sun drying.

    White pepper is available in two forms - whole (good for marinades or pickles and peppermill blends) and ground-- for use in a shaker or in light-coloured sauces or fish, chicken and potato dishes.

  • Nutrient Avg. contents g/mg per 100 g
    Total Calories 20.0 Kilocals
    Calories from Fat 1.0
    Total Carbohydrates 4.8 g
    Dietary Fiber 2.3 g
    Proteins 0.7 g
    Total Fat 0.1 g
    Transfat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 g
    Sugars 0.0 g
    Sodium 0.0 mg
    Vitamin A 0.0 mg
    Vitamin C 2.0 mg
    Calcium 2.0 mg
    Iron 6.3 mg
    • Regular intake of Organic White Pepper helps you manage or regulates cholesterol level.
    • Organic White Peppers have some crucial nutrients like Vitamin C that fight inflammation and reduce risk of your arthritis condition.
    • Folate and Vitamin B complex of Organic White Pepper supports you prevent stroke and heart diseases.
    • Vitamin C helps your body fight against cold, cough.
    • Supplements calcium required for healthy bones, teeth.
    • Good source of iron essential for good supply of oxygen to your body cells through blood and to prevent the risk of you reaching anaemic condition.
  • Sun dried and pounded from Organic White Pepper grown well in compliance with nature in South Indian states of Kerala and Karnataka.
    • Processed from green berries grown in organic farms.
    • Processed by sun drying.
    • Pounded to powder.
    • Pesticide free.
    • Free of fumigants used during storage.
    • Non-toxic.
    • Free of synthetic reagents.
    • No colouring agents.
    • Free of preservatives.
    • Free of impurities.
    • Good for health.
    • Eco-friendly.

    Related Items


    We established Vedica Organics LLC as a family business to connect organic farmers in India to international consumers seeking high quality organic products. Read More

    Subscribe to our newsletter to get the latest on sales, new products and news: